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外食チェーン店長のリーダーシップ行動尺度の作成の試み
https://mejiro.repo.nii.ac.jp/records/240
https://mejiro.repo.nii.ac.jp/records/24048dbb6a5-9314-4df4-a5c6-0517a3fae589
名前 / ファイル | ライセンス | アクション |
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KJ00010250399.pdf (862.6 kB)
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Item type | [ELS]紀要論文 / Departmental Bulletin Paper(1) | |||||
---|---|---|---|---|---|---|
公開日 | 2017-10-20 | |||||
タイトル | ||||||
タイトル | 外食チェーン店長のリーダーシップ行動尺度の作成の試み | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | Construction of the leadership behavior scale of chain restaurant managers | |||||
言語 | ||||||
言語 | jpn | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 外食チェーン | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 店長 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | リーダーシップ行動 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 尺度作成 | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | restaurant chain | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | manager | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | leadership behavior | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | scale construction | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
雑誌書誌ID | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AA12059174 | |||||
ページ属性 | ||||||
内容記述タイプ | Other | |||||
内容記述 | P | |||||
著者 |
浜田, 陽子
× 浜田, 陽子× 庄司, 正実× HAMADA, Yoko× SHOJI, Masami |
|||||
著者所属(日) | ||||||
目白大学大学院心理学研究科 | ||||||
著者所属(日) | ||||||
目白大学人間学部 | ||||||
著者所属(英) | ||||||
en | ||||||
Mejiro University, Graduate School of Psychology | ||||||
著者所属(英) | ||||||
en | ||||||
Mejiro University, Faculty of Human Sciences | ||||||
記事種別(日) | ||||||
内容記述タイプ | Other | |||||
内容記述 | 原著 | |||||
記事種別(英) | ||||||
内容記述タイプ | Other | |||||
内容記述 | Original Articles | |||||
書誌情報 |
目白大学心理学研究 en : Mejiro journal of psychology 巻 (12), p. 29-43, 発行日 2016 |
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表示順 | ||||||
内容記述タイプ | Other | |||||
内容記述 | 5 | |||||
アクセション番号 | ||||||
内容記述タイプ | Other | |||||
内容記述 | KJ00010250399 | |||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 1349-7103 |